How to wash fruit Atep
Who likes sweets kolang kaling? the answer is me. It was sweet, chewy make sy addictive, especially when served cold or ice mixed with fruit, ice mix, ice and ice stoned others .. um ... may borrow the language mr. 'Bondan.
Sy family's favorite dish when it was so crazy groove widths until jd farm business every mo widths Because many neighbors, friends office reply message.
actually not too difficult to manufacture according to My Mother .. . but anyway according to an age of almost instantaneous Quote complicated haha... less clean then wash it off later the sweets would not stand long, slimy even smell it .. who sedep not so wasteful, so the key is the process of washing and draining and really nail 'halah'.
when buying fruit kolang kaling or who choose not shabby white translucent and not hard, now we buy fruit last we pour into the basin continued disposal of seeds on the kolang kaling is usually shaped like a small white rice.
ready to be cooked .. slightly sweet tips that feels right and is usually cooked long-lasting up to 3-5 times.
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